Recipe: Delicious Til Rabdi In Nutty Dates Cups

Til Rabdi In Nutty Dates Cups.

You can cook Til Rabdi In Nutty Dates Cups using 9 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Til Rabdi In Nutty Dates Cups

1. It's of For rabdi :-.
2. You need 1/2 cup of Til.
3. It's 1 and 1/2 litre of Milk.
4. You need 1/4 cup of Sugar.
5. You need of For nutty dates cups :-.
6. It's 2 cup of Seedless Dates.
7. Prepare 1 cup of Nuts (Almond, cashew,pista, til, desiccated coconut).
8. Prepare 1 tsp of Sugar.
9. Prepare 1 tsp of Ghee.

Til Rabdi In Nutty Dates Cups instructions

1. For Rabdi:- Take a Kadai put milk and boil it till it becomes 1/4 in quantity and remove the malai from the milk and store on the sides of kadai.
2. Now add sugar and stir well.
3. Now Roast the til for 3-4 minutes and grind it.
4. Now add til in Rabdi and cook for 4 -5 mins rabdi is Ready.
5. Now put in refrigerator for chilling.
6. For Nutty Dates Cups :- chop dates and grind it and keep aside.
7. Now roast the nuts and then grind it and keep aside.
8. Now take a pan put ghee and add dates and stir it and add chopped nuts and sugar and stir it again and take it out in a bowl.
9. Now take a cup molds and apply ghee and pour dates mixture and spread properly and put in refrigerator to set.
10. Once the cups are set take them out of refrigerator and unmold them Cups are ready.
11. Now put Rabdi in cups and Serve chilled.
12. Enjoy delicious dessert 😊.