Phirni. Phirni recipe with step by step photos - phirni or firni is a classic Indian sweet pudding that is a must in north India on festive occasions or special celebrations like Diwali as well as for Karwa Chauth festival. Learn how to make tempting Phirni at home with chef Smita Deo only on Rajshri Food. Phirni is a delicious dessert from Punjab.
Mango Phirni Recipe-Aam Ki Phirni - Padhuskitchen.
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Phirni Recipe: Find the easiest way to prepare cool refreshing rice phirni in Urdu & English with step by step How to Make Phirni Recipe. add cardamom to milk and boil. grind soaked rice in a food blender.
You can have Phirni using 6 ingredients and 7 steps. Here is how you cook that.
Ingredients of Phirni
- Prepare 2 tbsp of rice.
- It's 1 litre of full fat milk.
- It's 1/4 cup of sugar.
- Prepare 1 tsp of cardamom powder.
- It's 1 tbsp of finely chopped dry fruits.
- It's 9-10 of saffron strands soaked in 2 tbsp milk.
Phirni is nothing but the ground rice pudding. Phirni is made from coarsely ground rice, milk and sugar. It is cooked on slow flame which results in creamy, rich and thick texture. About Phirni Recipe : Phirni is a classic Indian sweet pudding made in north india on festivals like Eid, and on other celebratory occasions.
Phirni step by step
- Wash and soak the rice for 30 minutes.
- Heat the milk in a large pan on low flame. Stir occasionally..
- Meanwhile grind the rice coarsely without warer. Keep aside..
- Boil the milk till it becomes thick. Stir occasionally. It will take approximately 20 to 30 minutes..
- Now add coarsely grinded rice to the milk. Stir well. Simmer for 10 to 15 minutes..
- Now add sugar, cardamom powder and saffron mix well till the milk becomes thick and creamy..
- Switch off the gas. Transfer the phirni in a serving bowl. Garnish with chopped dryfruits and serve chilled..
Phirni is made with Rice, either ground or whole rice. Phirni recipe with step by step photos and video is a classical rice dessert that is served at festivities and celebrations. Phirni is usually prepared during festivals like Diwali, Holi, Lohri, Baisakhi, Eid. This traditional sweet dish is a simple yet delicious recipe, which can be prepared in just a few minutes if all the ingredients. Phirni is at once a rustic and sophisticated dish.
