How to Cook Yummy Curd Rice

Swaadisht Nuskha


Curd Rice. Curd rice recipe with video & step by step photos. Curd rice is a south Indian dish made with precooked rice, curd (yogurt) & tempering spices. Comforting Curd Rice is a popular dish from South India where soft cooked rice is mixed with yogurt and then tempered with spices.

Curd Rice Curd rice is also known as thayir sadam or daddojanam or bagala bath in some South Indian languages. Curd Rice Recipe in Hindi, Curd Rice Receipe, Yogurt Rice recipe, Thayir Sadam, Bagala Bath, dahi chawal recipe, Dahi Bhutti recipe. Add the curds and salt, mix. You can cook Curd Rice using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients of Curd Rice

  1. You need 1 cup of cooked rice.
  2. You need 3/4 cup of curd.
  3. You need 1/4 of cucumber chopped.
  4. You need Handful of pomegranate.
  5. It's To taste of Salt.
  6. Prepare 2 of Whole red chilli.
  7. Prepare 1 tsp of mustard seeds.
  8. Prepare 1/2 tsp of methi seeds.
  9. You need 8-10 of curry leaves.
  10. It's 5-6 of cashewnuts.
  11. It's Handful of peanuts.
  12. You need 1 tsp of oil.

Curd rice recipe is perfect lunch box recipe during hot summer days. It's comforting and simply Best Curd Rice Recipe. What recipe is there for curd rice! Curd rice from South India is creamy rice mixed with yogurt and spices.

Curd Rice step by step

  1. In a non stick pan heat the oil and mustard seeds, methi seeds, curry leaves, red chilli, cashews and peanuts and roast till the peanuts and cashews turn golden brown..
  2. Now add the cooked rice and salt and sauté..
  3. In a bowl whisk the curd. Add the curd into the pan once it cools down completely..
  4. Now add chopped cucumbers and pomegranate and mix well..
  5. Serve chilled with papad and garnish with some more pomegranate seeds and boondi..

It's delicious with a pickle or chutney. Curd Rice (South Indian Yogurt Rice). Curd rice or mosaranna or thayir sadam is prepared using cooked rice, curd and few other spices. This is a very simple curd rice or mosaranna recipe without onion and pomegranate. Curd Rice is a staple food in Tamil Nadu and in South India, especially in Brahmin familes.