Mohanthal or Besan Burfi. Besan Burfi is a popular Indian sweet made of chickpea flour and ghee. If you've tried this Besan Burfi Recipe then don't forget to rate the recipe! Khaman Dhokla Using Curd In Hindi -Besan Dhokla Without ENO- Gujarati Snack.
It turns out to be delicious, non-sticky and needs lesser amount of ghee than the traditional one. for more easy sweet recipes, check badam burfi chocolate burfi badam burfi with.
It is made from coarse besan, ghee, and sugar.it is also known as besan burfi.
It is popular in Rajasthan and Gujarat, this sweet is part and parcel of the festival season.
You can have Mohanthal or Besan Burfi using 10 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Mohanthal or Besan Burfi
- You need 1 cup of Gram flour (besan).
- You need 1/2 cup of mawa.
- It's 1/2 cup of ghee.
- Prepare 2-3 tbsp of milk.
- It's 1 tsp of cardamom powder.
- Prepare of Some chopped dry fruits like almonds, cashews, pistachios.
- Prepare of Some poppy seeds for garnishing.
- It's of For sugar syrup.
- Prepare 1 cup of sugar.
- It's 3/4 cup of water.
Mohanthal Recipe Video - Besan Burfi - Gram flour Fudge - Indian Recipes by Bhavna. Besan Burfi Recipe How To Make Besan Ki Barfi. Mohanthal Mithai Recipe Traditional Gujarati Mohanthal Recipe Authenthic Indian Sweets Recipe. Today's burfi is a Gujarati special and is made with besan, mawa/ khoya, sugar and nuts.
Mohanthal or Besan Burfi step by step
- In a bowl add gram flour and 2 tbsp of ghee and mix nicely with ur hands..
- Now add 2 to 3 tbsp of milk and knead a dough..Keep aside for 10-15 min..
- For sugar syrup..In a pan add sugar and water and bring to a boil.. and after 2 min switch the flame off..
- Crumble the dough with hands and heat a pan with ghee and roast it till turns little brown in colour...While stirring continuously..(7-8)min..
- Add mawa and combine well and roast for another 4-5 min..
- Add dry fruits, cardamom powder.and sugar syrup and stir till it gets thick in consistency..Or starts leaving from pan..
- Grease a plate with little ghee and pour this mixture into it and spread evenly using a flat spatula..
- Sprinkle some pistachios, almonds and poppy seeds evenly over it and pat it lightly..
- Keep aside or let it cool completely for 1 -2 hours..
- Cut into equal sized pieces of ur choice..
Besan Ki Burfi Gram Flour Fudge Recipe By Manjula. Authentic Mohanthal Recipe Indian Sweets Festival Recipes Rinkusrasoi. Instant Rice Flour Idlis Video Recipe Steamed Rice Flour Cakes. Mohanthal Recipe, Rajashtani & Gujarati Mithai by Tarla Dalal Instant Monthar or Monthal in Gujarati Mohanthaal. We have used regular besan for this traditional gujarati mohanthal recipe, which is easy to procure.