🔹Anar Barfi.
You can have 🔹Anar Barfi using 11 ingredients and 4 steps. Here is how you achieve that.
Ingredients of 🔹Anar Barfi
- It's 1 of Anar.
- You need 125 grams of Khoya.
- Prepare 1 cup of Desiccated coconut.
- Prepare 1 cup of Sugar powder.
- You need 4 pcs of Elachi powder of.
- It's 1 of Jaifal powder.
- It's 3 tbsp of Ghee.
- Prepare 1/2 cup of Rava.
- You need 4 drops of Red food colour.
- Prepare For of For garnishing-.
- Prepare 5 of cashewnuts and chandi warak.
🔹Anar Barfi step by step
- Take pomegranate seeds and grind it in the mixer. Heat ghee in a pan. Add khoya and roast it for 2 minutes. Now add desiccated coconut and roast it for a minute..
- Now add pomegranate puree and mix it well. Stir it roll it becomes thicken. Then add sugar powder,elachi and jaifal powder to it..
- Off the gas and add food colour to it. Now put it in a thali and press it with vati and let it cool down on room temperature..
- After few minutes make marks on it and add varak and garnish it with cashewnuts. Our pomegranate barfi is ready now..