Easiest Way to Prepare Appetizing Coconut pineapple yoghurt pops

Coconut pineapple yoghurt pops.

You can cook Coconut pineapple yoghurt pops using 5 ingredients and 1 steps. Here is how you cook it.

Ingredients of Coconut pineapple yoghurt pops

1. You need of canned light coconut milk.
2. You need of containers non fat pineapple yoghurt.
3. It's of fresh or frozen pineapple.
4. It's of coconut extract.
5. It's of sugar.

Coconut pineapple yoghurt pops step by step

1. Combine all of the ingredients in a blender and blend until smooth. Pour the mixture into the popsicle moulds and insert the popsicle sticks. Freeze the popsicles over night before eating..