Recipe: Perfect Coconut milk pulao

Coconut milk pulao. .of coconut milk pulao recipe. it mainly includes recipes like coconut milk pulao, aloo matar pulao, navratan pulao, chana pulao, rajma pulao, tiranga pulao, tomato pulao, matar pulao, carrot rice. Coconut milk pulao recipe - Learn to make one of the best flavorful coconut milk pulao with mixed vegetables. A simple vegetable pulao makes a comforting meal and is easy to prepare on a busy day.

Coconut milk pulao is a recipe from South India. It is made in the thick milk of coconut and served Health Benefits. Coconut milk helps to build up the immune defences of the body and also helps. You can cook Coconut milk pulao using 9 ingredients and 10 steps. Here is how you cook that.

Ingredients of Coconut milk pulao

1. It's 1 cup of Biryani rice.
2. You need 3 of Onions.
3. Prepare 1 tbsp of Ginger garlic paste.
4. You need 1-2 of Green chilli.
5. It's Handful of Coriander & mint leaves.
6. It's 1 1/2 cups of Coconut milk.
7. Prepare 3 tbsp of Ghee.
8. You need to taste of Salt.
9. You need as needed of Fried cashews.

Fresh homemade coconut milk is best for this coconut milk pulao recipe. serve coconut milk pulao with raita, kurma, dal or any veggie side dish. If you are looking for more easy pulao recipes do check. Coconut Milk Pulao Recipe, Learn how to make Coconut Milk Pulao (absolutely This Coconut Milk Pulao recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Coconut milk Pulao is a well-known dish.

Coconut milk pulao instructions

1. Soak the rice for about 20 mins..
2. Meanwhile cut the onions and keep it aside..
3. Take a fresh coconut and grind it to get coconut milk..
4. Now, take a pressure cooker and ghee in it. Once it's hot add all the spices as you need..
5. Now add the onion, g.g paste, green chilli, also add mint & coriander leaves at this stage itself..
6. Fry it for about 2 to 3 mins in a medium flame..
7. Now add the rice and coconut milk in the cooker. Add the required amount of salt..
8. Close it well and keep it in low flame and cook for about 15 to 20 mins..
9. Once the pressure is released, open the cooker and add some fried cashews..
10. Now serve it hot with any spicy gravy or onion raita..

The coconut aroma and flavor along with the fragrant spices does make this pulao different from the regular. This dish which is very mild. Coconut Milk Pulao Recipe, How To Make Coconut Milk Pulao Recipe. A rich rice dish made with Basmati and Coconut milk with a slight flavor of sweet and tangy tomatoes. Pulao is often served during family get-togethers, buffets and children's birthday parties.