Phirni. Learn how to make tempting Phirni at home with chef Smita Deo only on Rajshri Food. Phirni is a delicious dessert from Punjab. It is milky and creamy rice.
Mango Phirni Recipe-Aam Ki Phirni - Padhuskitchen.
Mango is one of the most versatile of fruits and can be added to a wide range of dishes from salads to desserts to main course.
Phirni Recipe: Find the easiest way to prepare cool refreshing rice phirni in Urdu & English with step by step How to Make Phirni Recipe. add cardamom to milk and boil. grind soaked rice in a food blender.
You can cook Phirni using 11 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Phirni
- Prepare 1 liter of full cream milk.
- You need 1 of extra large egg.
- It's 1 tin of Nestle cream.
- You need 3/4 tin of condensed milk.
- It's 2 Tbs of corn flour.
- It's 2 Tbs of taystee wheat.
- You need 2 Tbs of rose syrup.
- You need 1 Tbs of cardamom syrup.
- It's 1 Tbs of ground cardamom or cardamom essence (to taste).
- It's of Pink coloring (few drops).
- It's of Slivered almonds (colorful).
Phirni is nothing but the ground rice pudding. Phirni is made from coarsely ground rice, milk and sugar. It is cooked on slow flame which results in creamy, rich and thick texture. Phirni recipe with step by step photos and video is a classical rice dessert that is served at festivities and celebrations.
Phirni instructions
- Liquidise all the ingredients (full cream milk, extra large egg, Nestle cream, taystee wheat, rose syrup, cardamom syrup, ground cardamom or cardamom essence, pink colouring) together besides the condensed milk and corn flour..
- Add enough milk to corn flour to make a thin runny mixture, then add to liquidized mixture..
- Pour mixture into a pot, and on low to medium heat slowly bring mixture to a boil...stir continuously...I use a whisk..
- Once mixture starts to boil, reduce heat and allow to simmer for 10 min to thicken. During this time add in 3/4 tin (or to taste) condensed milk..
- Pour in bowl(s). Allow to cool and then place on the fridge for at least 2 - 3 hours. Decorate with sliced almonds or strawberries..
About Phirni Recipe : Phirni is a classic Indian sweet pudding made in north india on festivals like Eid, and on other celebratory occasions. Phirni is made with Rice, either ground or whole rice. Creamy rice pudding flavoured with saffron and For more recipes related to Phirni checkout Brown Rice Payasam, Coconut Cream, Zafrani Pulao. Phirni is also known as Firni, Rice Pudding in India. Mostly this dessert is made during festivals, marriages Phirni is served chilled in clay / mud bowls and garnished with almond Or pistachio flakes.
