Recipe: Yummy Rose Karachi Halwa

Rose Karachi Halwa.

You can have Rose Karachi Halwa using 8 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Rose Karachi Halwa

1. You need 1 cup of corn flour.
2. Prepare 1/2 cup of rose water(boiled fresh 4 petals).
3. You need 1/2 tsp of rose essence.
4. It's 1/2 tsp of lemon juice.
5. It's 4 tbsp of ghee.
6. Prepare 1 1/2 cup of sugar (adjust to your taste).
7. Prepare 1/2 tsp of cardamom powder(2 crushed cardamom).
8. It's As needed of Few cashew nut and almonds (we can add any dry fruits).

Rose Karachi Halwa step by step

1. Take a pan add a glass of water add rose petals let it boil for few minutes switch off the flame and let rest for 10 minutes..
2. Now add sugar and water, cardamom powder,add lemon juice let it boil till one string consistency..
3. Now take a bowl at corn flour and rose essence and rose water boiled(one cup cornflour : one & half cup rose water).Stir well without no lumps..
4. Now add the cornflour mixture into boiling sugar syrup..
5. Stir continuously for 10 minutes,we can see how quickly it changes to halwa consistency..
6. Add ghee in a pan and roasted dry fruits,than add the ghee roasted dry fruits on halwa..
7. Add ghee and stir well.Transfer halwa to ghee greased plate and let it sit for 1 hour..
8. Garnish with fried cashew nuts and almond on top and cut into cubes. Try this delicious recipe and share your review..