Cajun Crab Dip. How to cook Cajun Crab Dip. I was looking for a recipe similar to the dip we purchase at the grocery store. Spoon this dip into a baking dish up to a day ahead, but top with panko and chives just before baking.

I feel this dip is so good that it's hard to stop at just one serving. I like to serve it with an assortment of crackers or toasted bread.—Laura Davis, Rusk, Texas. Remove baked crab dip from the oven, and stir well. You can cook Cajun Crab Dip using 11 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Cajun Crab Dip

It's 1 lb of Imitation Crab Meat (chopped).
It's 2 packages of 8oz. Cream Cheese.
You need 2/3 cup of Sour Cream.
Prepare 2 tbsp of Frank's Hot Sauce.
You need 1 tbsp of Worcestershire Sauce.
It's 1 tbsp of Cajun Spice.
It's 1 cup of Colby Jack Cheese (shredded).
Prepare 1 tsp of Minced Garlic.
Prepare 1 tsp of Italian Seasoning.
Prepare 2 tsp of Tabasco Sauce.
You need 1 tsp of Horseradish.

Spoon the mixture into the hollowed out loaf. I think this is a great starter crab dip. I feel this dip is so good that it's hard to stop at just one serving. I like to serve it with a assortment of Gently stir in the crab and half of the onions.

Cajun Crab Dip step by step

Mix all ingredients, except for the crab and the shredded cheese, in a food processor or mixer..
Fold in the crab and shredded cheese..
Refrigerate 2 hours..
Serve with your favorite crackers. I used Wheat crackers..

Creamy crab dip with celery, jalapenos and pepper served cold with crackers, tortilla chips or bagel crisps. Great recipe for Cajun Crab Dip. Bubblin' Cheese 'N Crab Dip, Hot Crab Dip and Hello Again, Spicy Cajun Crab Cakes w/ Seafood Bechamel Sauce + An… Cajun Hot Crab Dip. Try to keep your crab meat kinda chunky. Pour in an oven proof dish, and top with Montery jack cheese and remaining old bay seasoning and.