Chicken Xacuti - Goan Style.
You can cook Chicken Xacuti - Goan Style using 22 ingredients and 4 steps. Here is how you cook that.
Ingredients of Chicken Xacuti - Goan Style
- Prepare 500 gms of chicken cut into medium pieces.
- It's 2 of onions chopped.
- Prepare 8-10 of small round potatoes boiled.
- Prepare 8-10 of small onions.
- It's 1 tbsp of coriander seeds.
- You need 1 tsp of poppy seeds.
- It's 1 tsp of sesame seeds.
- It's 4 of dry red chilies.
- It's 10 of peppercorns.
- You need 1 tsp of cumin seeds.
- It's 1/2 tsp of fennel seeds.
- Prepare 5 of cloves.
- It's 1" of stick cinnamon.
- You need 2 tbsp of fresh coconut grated.
- Prepare 1/4 tsp of fenugreek seeds.
- You need 1" of ginger chopped.
- You need 4-5 of garlic cloves chopped.
- It's pinch of nutmeg.
- You need 1/2 tsp. of turmeric powder.
- You need to taste of salt.
- Prepare 2 tbsp of vinegar.
- It's 3 tbsp of oil.
Chicken Xacuti - Goan Style step by step
- Heat 1 tsp. oil and saute the ingredients from coriander seeds to garlic cloves till the coconut turns light brown in colour and you get a nice aroma. Keep aside to cool..
- Saute the onions too in another tsp. of oil. After it cools down, grind both the onions and the other fried ingredients with the vinegar into a fine paste..
- Marinate the chicken with this paste for 2 hours. Heat the remaining oil and add the marinated chicken, nutmeg, turmeric powder and salt. Saute on low flame till the oil leaves the sides of the pan..
- Add 1 cup water and cook, covered till the chicken turns tender. Add the potatoes and the onions. Cook, covered further for 2-3 minutes. Serve hot with rice or any Indian bread..