Curd rice. Curd rice recipe with video & step by step photos. Curd rice is a south Indian dish made with precooked rice, curd (yogurt) & tempering spices. Comforting Curd Rice is a popular dish from South India where soft cooked rice is mixed with yogurt and then tempered with spices.
Curd rice is also known as thayir sadam or daddojanam or bagala bath in some South Indian languages.
Curd Rice Recipe in Hindi, Curd Rice Receipe, Yogurt Rice recipe, Thayir Sadam, Bagala Bath, dahi chawal recipe, Dahi Bhutti recipe.
Add the curds and salt, mix.
You can have Curd rice using 8 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Curd rice
- You need 1 cup of boiled rice.
- You need 1 cup of curd.
- It's 2 teaspoons of cooking oil.
- It's 1 teaspoon of mustard seeds.
- It's 2 of dry red chillies.
- You need 2 teaspoons of salt.
- You need 1 teaspoon of black pepper.
- It's 10 of curry leaves.
Curd rice recipe is perfect lunch box recipe during hot summer days. It's comforting and simply Best Curd Rice Recipe. What recipe is there for curd rice! Curd rice from South India is creamy rice mixed with yogurt and spices.
Curd rice step by step
- Take a bowl add rice,curd mix it well.add salt, pepper..
- Put kadahi in a medium flame.add oil,mustard seeds.seeds is crackle now add curry leaves,dry red chillies stir well in 2_3 minutes..
- Put tadka in curd,rice bowl.mix it well.ready to serve.enjoyyy.
It's delicious with a pickle or chutney. Curd Rice (South Indian Yogurt Rice). Curd rice or mosaranna or thayir sadam is prepared using cooked rice, curd and few other spices. This is a very simple curd rice or mosaranna recipe without onion and pomegranate. About Curd Rice Recipe : Simple curd rice can be prepared with steamed rice and plain curd or with additional tempering of urad dal, mustard seeds, chillis, coriander leaves and steamed rice.
