Recipe: Perfect Curd rice

Swaadisht Nuskha


Curd rice. Curd rice recipe with video & step by step photos. Curd rice is a south Indian dish made with precooked rice, curd (yogurt) & tempering spices. Comforting Curd Rice is a popular dish from South India where soft cooked rice is mixed with yogurt and then tempered with spices.

Curd rice Curd rice is also known as thayir sadam or daddojanam or bagala bath in some South Indian languages. Curd Rice Recipe in Hindi, Curd Rice Receipe, Yogurt Rice recipe, Thayir Sadam, Bagala Bath, dahi chawal recipe, Dahi Bhutti recipe. Add the curds and salt, mix. You can have Curd rice using 17 ingredients and 4 steps. Here is how you cook that.

Ingredients of Curd rice

  1. Prepare 2 cup of rice.
  2. You need 1/2 cup of pomegranate seeds.
  3. You need 1/2 cup of black or green grapes.
  4. It's 2 of green chillies.
  5. Prepare 1 of red chilli.
  6. You need 5-6 of curry leaves.
  7. It's 1/2 tsp of mustard.
  8. You need 1/2 tsp of jeera.
  9. It's 1/2 tsp of urad dal (split black gram).
  10. You need 1/2 tsp of Bengal gram.
  11. You need 2 tsp of pea nuts (groundnuts).
  12. It's 6 of cashew nuts.
  13. You need 1 cup of fresh curd.
  14. It's 1/2 cup of milk.
  15. You need 1 tsp of salt.
  16. Prepare 2 tbsp of oil.
  17. You need 2 tsp of chopped coriander leaves.

Curd rice recipe is perfect lunch box recipe during hot summer days. It's comforting and simply Best Curd Rice Recipe. What recipe is there for curd rice! Curd rice from South India is creamy rice mixed with yogurt and spices.

Curd rice instructions

  1. Cook rice & keep it aside. Allow it to a cool Wash grapes & deseed pomegranate. Take one bowl, add rice, milk and curd, salt & mix it well..
  2. Heat oil in one pan. Add mustard, jeera, curry leaves & saute well. Add urad dal, Bengal gram & saute well. Add pea nuts, cashew nuts, chopped green chillies, red chilli, salt & saute well and off the gas stove..
  3. Add this roasted mixture to rice curd. Add fruits and chopped coriander leaves..
  4. Now it is ready to serve. Curd rice served with lunch or dinner..

It's delicious with a pickle or chutney. Curd Rice (South Indian Yogurt Rice). Curd rice or mosaranna or thayir sadam is prepared using cooked rice, curd and few other spices. This is a very simple curd rice or mosaranna recipe without onion and pomegranate. About Curd Rice Recipe : Simple curd rice can be prepared with steamed rice and plain curd or with additional tempering of urad dal, mustard seeds, chillis, coriander leaves and steamed rice.