Recipe: Yummy Quinoa Mango Eggless cake

Swaadisht Nuskha


Quinoa Mango Eggless cake. Indian eggless mango cake recipe that is easy to make with simple instructions. Make this cake with fresh mangoes when they are in season or canned mango pulp all year round. The eggless mango cake recipe that I am sharing with you today tastes great on it's.

Quinoa Mango Eggless cake As mangoes are in season, I This mango cake is very spongy, soft and really moist. and mango flavors just pop out with the sweetness. I have added cardamom powder just like. finally, enjoy eggless mango cake as it is or decorate with frosting. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest. You can have Quinoa Mango Eggless cake using 13 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Quinoa Mango Eggless cake

  1. It's 1 cup and 2 tablespoons of granulated sugar.
  2. It's 1 cup of rolled quinoa.
  3. It's 1 cups of flour.
  4. Prepare 1/4 teaspoon of cinnamon.
  5. It's 1 teaspoon of baking soda.
  6. You need Pinch of salt.
  7. It's 1 cup of milk.
  8. It's 1 teaspoon of vanilla extract.
  9. It's 1/2cup of finely diced mango.
  10. It's of For top sauce.
  11. It's 1/2 cup of mango puree.
  12. Prepare 2 tbsp of Sugar.
  13. It's 2 tsp of cornflour.

Mango Cake Recipe with step by step photos. eggless mango loaf cake is light, moist and delicious! Got some fresh mangoes or mango pulp sitting in your pantry, then give this tropical mango cake recipe a go! You will love this easy cake recipe!

Quinoa Mango Eggless cake step by step

  1. Place quinoa in dry skillet, and toast until light brown. Transfer to bowl, and add 1/4 cup hot water. Set aside. Grind quinoa.
  2. Sift flour with cinnamon, baking soda baking powder and salt. Mix 1 cup sugar Fold in vanilla, quinoa and mango. Mix all ingredients in bowl with milk..
  3. Grease oven proof dish. Transfer batter to pan, place in oven and bake for 20-25 minutes in pre heated oven at 180% or until cake tester comes out clean Remove from oven..
  4. Top sauce.
  5. Dissolve corn flour in 4tbsp water.Grease oven proof dish. Transfer batter to pan, place in oven and bake for 4minutes in microwave or until cake tester comes out clean Remove from oven. sugar when dissolve add mango puree and cornlour. Stire continually when sauce become some glassy and thick switch off gas..
  6. Gently spread this mixture on top of cake. Cool it.

It's no secret here about my love for mangoes. This Mango Cake is another delightful recipe to add to your mango collection. A soft and fluffy eggless cake with the irresistible flavour of mangoes, combined with the rich milky taste of condensed milk and a tinge of vanilla, this one is sure to become a great hit with everybody. Sooooo moist and delicious eggless Mango semolina cake. This eggless Mango cake is a delicious way to enjoy the Mango season.