Curd rice. Curd rice recipe with video & step by step photos. Curd rice is a south Indian dish made with precooked rice, curd (yogurt) & tempering spices. Comforting Curd Rice is a popular dish from South India where soft cooked rice is mixed with yogurt and then tempered with spices.

Curd rice is also known as thayir sadam or daddojanam or bagala bath in some South Indian languages. Curd Rice Recipe in Hindi, Curd Rice Receipe, Yogurt Rice recipe, Thayir Sadam, Bagala Bath, dahi chawal recipe, Dahi Bhutti recipe. Add the curds and salt, mix. You can have Curd rice using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Curd rice

Prepare 1-1/2 of boiled rice.
You need 1 cup of curd.
It's 1/4 tsp of mustard seeds.
You need 1 tsp of roasted chanadaal.
Prepare 1 of dry red chilli.
Prepare 1-1/2 tsp of oil.
You need 1 tbsp of anaar ke daane.
You need 1 tbsp of carrot.
It's 3-4 of curry leaves.

Curd rice recipe is perfect lunch box recipe during hot summer days. It's comforting and simply Best Curd Rice Recipe. What recipe is there for curd rice! Curd rice from South India is creamy rice mixed with yogurt and spices.

Curd rice instructions

Curd ko smooth kar le..
Ek bowl me boiled rice le aur usme curd mix karein salt mix karein..
Ek pan me oil garam karein aur mustar seeds daal kar red chilli bhi daal de aur bhoon le..
Ab curry leaves bhi mix saath me roasted chanadaale aur bhoon le aur curd rice me tadhka lag de sabhi ko mix kar le..
Grated carrot, chopped Coriander, anaar ke daano se garnish karein aur serve karein..
Tip...Rice ko dhanda kar le phir curd rice banaye..

It's delicious with a pickle or chutney. Curd Rice (South Indian Yogurt Rice). Curd rice or mosaranna or thayir sadam is prepared using cooked rice, curd and few other spices. This is a very simple curd rice or mosaranna recipe without onion and pomegranate. Curd Rice is a staple food in Tamil Nadu and in South India, especially in Brahmin familes.