Phirni. Phirni recipe with step by step photos - phirni or firni is a classic Indian sweet pudding that is a must in north India on festive occasions or special celebrations like Diwali as well as for Karwa Chauth festival. Learn how to make tempting Phirni at home with chef Smita Deo only on Rajshri Food. Phirni is a delicious dessert from Punjab.
Mango Phirni Recipe-Aam Ki Phirni - Padhuskitchen.
Mango is one of the most versatile of fruits and can be added to a wide range of dishes from salads to desserts to main course.
Phirni Recipe: Find the easiest way to prepare cool refreshing rice phirni in Urdu & English with step by step How to Make Phirni Recipe. add cardamom to milk and boil. grind soaked rice in a food blender.
You can have Phirni using 8 ingredients and 12 steps. Here is how you achieve it.
Ingredients of Phirni
- It's 15-20 of Almonds.
- You need 4 of Cashews soaked.
- It's 2 of Pistachios.
- It's 3-4 of Saffron strands.
- Prepare 2 of Cardamoms Powdered.
- You need 2 Spoon of rice.
- Prepare of Water.
- Prepare of Sugar as per taste (I used 4 spoons).
Phirni is nothing but the ground rice pudding. Phirni is made from coarsely ground rice, milk and sugar. It is cooked on slow flame which results in creamy, rich and thick texture. About Phirni Recipe : Phirni is a classic Indian sweet pudding made in north india on festivals like Eid, and on other celebratory occasions.
Phirni step by step
- Soak almonds and cashews in hot water for an hour..
- Rinse and soak rice for an hour..
- Strain water from rice, place it on kitchen towel & let it dry..
- Remove skin of almonds..
- Grind almonds and cashews to fine powder..
- Add 1/2 lt water to this, mix well and strain. Our vegan milk is ready..
- Boil this milk over low flame..
- Take a little portion of this hot milk, soak saffron strands in it..
- Grind rice to fine powder..
- Add powdered rice to boiling milk. Add sugar. Mix well and stir continuously for 5-7 minutes over low flame..
- Add cardamom powder, mix well..
- Vegan Phirni is ready. Allow it to cool, garnish with saffron and pista or dry fruits of your choice and serve..
Phirni is made with Rice, either ground or whole rice. Phirni recipe with step by step photos and video is a classical rice dessert that is served at festivities and celebrations. Phirni is usually prepared during festivals like Diwali, Holi, Lohri, Baisakhi, Eid. This traditional sweet dish is a simple yet delicious recipe, which can be prepared in just a few minutes if all the ingredients. Phirni is at once a rustic and sophisticated dish.
