Choco pineapple marble cake.
You can have Choco pineapple marble cake using 11 ingredients and 9 steps. Here is how you cook it.
Ingredients of Choco pineapple marble cake
- Prepare 1 cup of plain flour.
- Prepare 1/2 tsp of baking powder.
- It's 1/4 tsp of baking soda.
- Prepare 1 cup of condensed milk.
- Prepare 2 tbsp of butter room temperature.
- It's 2-3 drop of pineapple essence.
- Prepare 1/4 tsp of yellow food colour.
- You need 3 tbsp of cocoa powder.
- It's 2 tbsp of hot milk.
- It's 1 tsp of powder sugar.
- You need as needed of Butter and plain flour to grease and dust.
Choco pineapple marble cake instructions
- Preheat oven to 180° C for 7-8min..
- Grease tin and dust with flour. Keep aside.
- Take a big vessel and add condensed milk and butter, and beat well. Add plain flour, backing powder and soda, seive all, and beat it nicely..
- Now separate into half and half..
- In 1st portion, add yellow food colour and pineapple essence. And mix well..
- In cocoa powder, add sugar 1tsp and hot milk. Make a smooth paste. As this into 2nd portion of batter and Mix well..
- Now add this both batter 1 by 1 spoonfuls I to greased and dusted tin. When it's finish, tab twise and mix with toothpick (take care toothpick not touch the bottom) and give nice marble effect..
- Bake this for 25-30min @ 180° C. And check is toothpick comes out clean completely. Then it's ready..
- Wait to cool down completely, then cut and serve chilled. (I used chocolate sauce to decorate, u can serve as this way too, will flavoured delicious).