How to Prepare Perfect Appam Uttapam with Pineapple Rasam Platter

Appam Uttapam with Pineapple Rasam Platter.

You can have Appam Uttapam with Pineapple Rasam Platter using 23 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Appam Uttapam with Pineapple Rasam Platter

1. It's 4-5 slices of Pineapple.
2. Prepare 2 tbsp of boiled tuvar dal.
3. Prepare 1 tbsp of ghee.
4. Prepare 1 tsp of cumin seeds.
5. It's 2-3 of garlic cloves.
6. It's 1 inch of ginger grated.
7. It's 1 of dry red chilli.
8. It's 1 inch of cinammon stick.
9. It's 1 tbsp. of crushed pineapple.
10. Prepare to taste of Salt.
11. You need 1 tbsp. of grated coconut.
12. Prepare 1 bowl of idli batter.
13. Prepare 1/4 tsp. of eno.
14. It's 4-5 tbsp of oil and butter.
15. It's 1 tbsp of red chilli powder.
16. You need 1/4 tsp of turmeric powder.
17. You need 1 tsp of rasam powder.
18. You need 2 tbsp. of Chopped onion.
19. It's 2 tbsp of chopped tomatoes.
20. It's 2 tbsp. of Chopped coriander leaves.
21. You need 1 tsp. of Pav bhaji masala.
22. You need to taste of Salt.
23. It's as needed of Few curry leaves.

Appam Uttapam with Pineapple Rasam Platter step by step

1. For Rasam :-chopped pineapple and add in a dal. Add water. Now for tadka:-Heat ghee crushed garlic Cumin seeds chopped pineapple grated coconut ginger rasam powder turmeric powder ndry chilli and red chilli powder cinemmon stick curry leaves saute for a min. Add 1-2tbspwater and add in a dal mixture cover and cook for 5-10min.on slow flame. Pineapple rasam is ready.
2. For Uttapam:-First mix onion pavbhaji masala tomato corrienderin a bowl. take batter in a bowl add salt eno and 1tsp water mix well. And make small uttapa. Spread masala mixture drizzle oil and butter turn both side. And serve..
3. For Appam:-Add fruitsalt chilli paste and salt in a batter and make appam sprinkle Sambhar masala and serve hot with rasam..
4. Yummy tasty breakfast is ready to serve..