Flavoured Curd Rice.
You can cook Flavoured Curd Rice using 11 ingredients and 11 steps. Here is how you cook that.
Ingredients of Flavoured Curd Rice
- Prepare 1 Cup of White Rice.
- It's 0.5 Litre of Curd.
- It's 2 of Green chillies.
- Prepare 1 of Onions.
- It's of Turmeric.
- Prepare of Salt.
- Prepare of Pepper Ground.
- You need of Cumin seeds.
- Prepare of Asafoetida.
- Prepare of Mustard Seeds.
- It's 2 Tablespoons of Coconut Oil.
Flavoured Curd Rice step by step
- Wash and cook the rice in pressure cooker. Keep it aside.
- Chop onions,green chillies..
- Pour coconut oil into a frying pan. Keep the quantity to bare minimum. Add mustard seeds..
- Stir until the seeds start popping. Add the chopped onion and stir fry in sim for a minute..
- Add the chillies and continue stirring for half a minute.
- Add the turmeric and salt to taste. Sprinkle some pepper for additional taste..
- Stir until the onions turn golden brown..
- Mix the contents of the pan with that of the cooker. Stir well until all the contents mix well..
- Let the rice mixture cool down.
- Mix the curd in enough proportion to make the rice soft and mushy but without turning watery..
- Stir well. Sprinkle asafoetida powder over it and mix again. Tada!!.