Fish masala. Amritsari Fish for Garam Masala TuesdaysThe Novice Housewife. Fish Tikka Masala with SardinesChampagne Tastes. Add marinated fish pieces and cook till fish is done.
Fish masala: Heat oil in a large frying pan over medium-high heat.
Add mustard seeds and fenugreek seeds.
Fish Masala Recipe is another of the seafood variety that is made in Pakistani Style.
You can cook Fish masala using 16 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Fish masala
- Prepare 1 kg of fish surmai.
- Prepare 2 of lemon juice.
- It's 1 tbsp of ginger garlic paste.
- You need 3 of green chilli paste.
- Prepare 1 tsp of coriander powder.
- You need 1 tsp of red chilli powder.
- You need 1 tsp of salt.
- You need 1/2 tsp of cumin powder.
- You need 1/2 tsp of turmeric powder.
- It's 1/2 cup of oil.
- You need 1 tsp of kasori methi.
- Prepare some of coriander leaves.
- Prepare 4 of onion chopped.
- It's 4 of tomatoes chopped.
- You need 1/2 tsp of black pepper.
- You need 1/2 tsp of aamchor pawder.
The fish is first fried with spices before dropping in the masala. I learnt this recipe long back. Fish Masala is a dry gravy dish which is very easy to prepare and tastes great. Learn how to make/prepare Fish Masala by following this easy recipes from Hungryforver.
Fish masala step by step
- Wash fish and marinate with red chilli powder coriander powder aamchorpWder black pepper turmeric powder salt ginger garlic paste and 1 tbsp oil and 1tbs flour mix well fish and keep in freeze 2 hours..
- Take a pan add 3 tbsp oil and add tomatoes and green chilli stir fry well add 1/2 tsp salt and onion stir fry until smooth and add kasori methi and keep aside..
- Take a pan add oil add fish pieces and fry both sides and mix in tomato and onion masala mix well and sprinkle chopped coriander leaves and keep slow Flame 5 minutes and Flame off ready to serve with paratha or chapati salad..
- Enjoy with your family..
Fish tikka masala is a Indian dish made with fish, spices & onion tomato masala. This restaurant style salmon tikka masala goes well with rice or naan. Homemade masala fish fry is scrumptious Indian dish made by shallow frying the fish. The fish slices are coated with spicy masala and then fried until crisp. The non vegetarian dish is served as a.