Fresh pineapple cake.
You can have Fresh pineapple cake using 14 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Fresh pineapple cake
- Prepare of plain flour / Maida/ all purpose flour.
- It's of powdered sugar.
- You need of veey finely chopped pineapple.
- It's of baking powder.
- Prepare of baking soda.
- It's of melted butter.
- It's of curd.
- Prepare of milk.
- Prepare of vanilla extract.
- You need of pineapple extract.
- Prepare of Butter for greasing.
- You need of Maida to dust.
- Prepare of Chopped pineapple for decoration.
- Prepare of Whipped cream.
Fresh pineapple cake instructions
- Start oven and set it to 180° C for 10 min to pre heat..
- Take a big bowl, and add milk, curd, vanilla and pineapple extract and melted butter. Beat this all together for 2min..
- Add sugar and pineapple and beat for a min again. Now add plain flour and baking powder and soda. Beat it well..
- Greas tin with butter and dust with maida. Add batter into tin and tab twise..
- Put into oven for 25-30min. Check after completing with a toothpick, if is come our dry then it's ready..
- If not. Again put it for more 5-10 min..
- Wait for cool down..
- Then decorate with pineapple, cream and all decorations as per ur choice..
