Samak rice khichdi with curd. Samak Rice is used to prepare Khichdi or Pulav and is generally consumed during festival fasting days. Since the chaitra navratri is going to start This was my first attempt of making Samak Rice Khichdi and it turned out to be light and healthy dinner. I made this very simple by just adding some. #indiantadka #vratkirecipe #samarecipe Hello friends, I am sharing Curd Rice recipe for fasting.

Curd rice is also known as thayir saddam, dahi chawal and daddojanam. A very simple dish made using the most basic ingredients, curd and rice with an authentic South-Indian tempering does not take more Just like khichdi is to Gujarati, rajma chawal is to Punjabi, the curd rice is to South-Indians. Khichdi Recipe with step by step photos. You can cook Samak rice khichdi with curd using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Samak rice khichdi with curd

You need 1 bowl of Samak rice.
Prepare 1 of potato.
Prepare 2 of tomato.
Prepare 4 tbsp of sunflower oil.
It's To taste of Sendha namak(salt).
Prepare 2 of Chopped green chilli.
Prepare 1 tsp of zeera/ cumin seeds.
You need 1 tsp of ginger.
Prepare Pinch of red chilli powder.

Dal Khichdi is a light and comforting dish made with rice and moong dal. Moong dal khichdi is easy to digest You can serve moong dal khichdi with curd or accompanying raita or papad. I also like to drizzle some lemon juice on it and prefer with some finely. Samak Rice is high in fibre and low in calories, plus is a great source of iron.

Samak rice khichdi with curd step by step

First wash the samak rice and soak it for 15 min..
Take a pressure cooker and add some oil then heat it.and put the zeera in it.. and other side cut the potato, tomato,green chilli and ginger in small peice.
Next add all the cut veggies in it and add sendha namak and red chilli powder..
And saute until for few minutes until they are slightly soft...
Add 2 cup water and soaked samak rice in it...
Let the water boil and cover it for 5 min and let it cook for 2 whistle..tern off the heat and allow the pressure to release naturally....
Transfer into the plate and serve hot with salted curd...

This protein-rich ingredient is also gluten-free and tastes absolutely delicious. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video recipes. Samkak rice khichdi is also known as Khichdi, Morayo and Moradhan khichdi. The size of these rice is very small than normal rice. And seeing this special occasion, we have brought for you today a special recipe whose name is Samak's Khichdi.