Sweet rice with curd. Curd rice is made by simply mixing soft cooked mushy rice with curd and salt. Then tempered with the basic tempering or tadka ingredients to make it mildly. Curd Rice Recipe with video and step by step photos.
Comforting Curd Rice is a popular dish from South India where soft cooked rice is mixed with yogurt and then tempered with spices.
The curd rice is easy on the stomach and tastes great with a side of pickle and papadum!
What is comfort food to you?
You can cook Sweet rice with curd using 5 ingredients and 4 steps. Here is how you cook that.
Ingredients of Sweet rice with curd
- Prepare 1 glass of rice.
- Prepare 1 bowl of gur (sugar).
- It's 2 glasses of water.
- Prepare 2 bowls of curd.
- Prepare 2 tbsp of oil.
For some it's a bowl of noodles or mashed. Peanuts are an important part of curd rice and they are good for your health as well. You can pack this dish for your loved ones in tiffin as well, as it is filling and delicious. Also, if you are not able to think much about what to prepare for your guests, then you can try this delectable curd rice recipe that you.
Sweet rice with curd instructions
- Boil water in a pan and add washed 1 glass rice and oil.boil it.
- When the water vanish then add gur (sugar). Cook it for 1 min..
- At this time we can add dry fruits. Now switch off the flame.
- Serve it with curd..
Curd rice or mosaranna recipe explained with step by step pictures. Curd rice or mosaranna or thayir sadam is prepared using cooked rice, curd and I do not know how others prepare curd rice because in our community plain curd is must with lunch as well as dinner. Curd rice taste best with mango pickle, but my favorite is with garlic and tomato pickle. Wow I love that combo a lot. You can have curd rice with pakoda or bhajji as well.
