Masala tomato rice with mitha dahi.
You can have Masala tomato rice with mitha dahi using 13 ingredients and 9 steps. Here is how you cook it.
Ingredients of Masala tomato rice with mitha dahi
- It's 2 of chopped tomatoes.
- Prepare 1 of chopped onion.
- It's 1 of chopped medium size potato.
- It's 2 cup of basmati rice.
- You need 1 tbsp of ghee.
- It's 2 tsp of chopped garlic.
- It's 1 tsp of red chilli powder.
- Prepare 1/2 tsp of haldi/ Turmeric powder.
- Prepare 1 tsp of garam masala.
- Prepare Pinch of hing/asafoetida.
- It's 3-4 of curry leaves.
- Prepare of Serving.
- You need as needed of Mitha Dahi.
Masala tomato rice with mitha dahi instructions
- Take a bowl and add chopped onion, tomato, potato and garlic..
- Take a cooker and add ghee on medium flame gas..
- Then add chopped onion and garlic..
- Onion saute it becomes light pink..
- Then add chopped tomatoes and potatoes..
- Take a all spices and add this veggies. And proper mix it well..
- Soaked rice for 1 hours. So u can take this time..
- Rice and water add this veggies and add curry leaves and lid the cooker for 10min. On medium flame..
- After 4 whistles ur rice is ready and serve with Dahi..