Sugerless Vermicelli Kheer. Vermicelli Kheer Recipe with step by step photos. Seviyan kheer also known as vermicelli kheer is a must at any festival at our place. making vermicelli kheer is very easy and does not take much time. Vegan Vermicelli pudding or Semiyan Kheer is a pudding made with roasted vermicelli noodles.

Presenting to you, our Vegan, Mouthwatering Creamy Sevai Kheer a.k.a Vermicelli. the word kheer is basically derived from sanskrit word ksheera which is heavily used in north india. in south india, the pudding recipes are generally termed with payasa or payasam recipes. Seviyan Kheer also known as Vermicelli Kheer Recipe. At home on the occasion of Raksha Bandhan/Diwali the only sweet dish that we make is this recipe. You can have Sugerless Vermicelli Kheer using 5 ingredients and 3 steps. Here is how you cook that.

Ingredients of Sugerless Vermicelli Kheer

Prepare 50 gms of Vermicelli.
You need 1. 5 ltr of milk.
Prepare 20 gms of almonds.
Prepare 10 gms of Cashew nuts.
Prepare 10 gms of dry grapes.

Seviyan or vermicelli kheer, is a traditional popular dessert. Seviyans are thin long strings that looks very much like spaghetti however process if different. Seviyan is a delicious and an easy recipe to. Home » Recipes » Vermicelli Kheer.

Sugerless Vermicelli Kheer step by step

Boil the milk for 45 mins. This will make the milk thick..
Put fried Vermicelli in that and stir well..
Finally sugarless Vermicelli Kheer is ready. Use cashew, almond and dry grapes for garnishing purpose..

Learn how to make/prepare vermicelli kheer by following this easy recipe. Vermicelli Kheer / Semiyan Payasam - Instant Pot. An Indian favorite dessert for special occasions - Kheer made with vermicelli, milk and sugar infused with saffron, cardamom and assorted dried fruits. Seviyan kheer recipe ramzan special kheer made with easily available ingredients. I used this vermicelli which was meant for payasam.