Recipe: Appetizing Bread Rasmalai

Bread Rasmalai.

You can have Bread Rasmalai using 7 ingredients and 2 steps. Here is how you cook that.

Ingredients of Bread Rasmalai

1. It's 1 litre of full fat Milk.
2. Prepare 1/8 tsp of Cardamom powder.
3. It's 3 tbsp of Pistachios slivered.
4. You need 3 tbsp of Almonds slivered.
5. You need 3/4 tin of Nestle Condensed Milk.
6. You need 5-6 of Saffron strands.
7. You need 12-14 of Bread slices trimmed.

Bread Rasmalai step by step

1. Cut equal sized roundels of each of the Bread slices and keep aside. Bring milk to a rolling boil on a high heat at first. Now simmer on a low heat for the next 15 minutes. Add Condensed Milk and Saffron strands too along with the Cardamom powder..
2. Let it reduce a little and as it thickens, take it off the heat. Do not reduce it much. It should be thick but yet smooth and creamy. Arrange all the bread roundels on a serving platter, pour this thickened Milk on top of it. Let them soak it well. Garnish with slivered Almonds and Pistachios. Enjoy!.