How to Prepare Perfect Seviyan Or vermicelli kheer

Seviyan Or vermicelli kheer.

You can cook Seviyan Or vermicelli kheer using 5 ingredients and 4 steps. Here is how you cook it.

Ingredients of Seviyan Or vermicelli kheer

1. It's 1 cup of vermicelli(seviyan).
2. It's 2 cup of Milk.
3. It's 1/2 cup of sugar.
4. It's As needed of Desi ghee.
5. It's as needed of Dry fruit.

Seviyan Or vermicelli kheer instructions

1. First pan are heated pan mein 2 spoon desi ghee added.
2. Second seviyan are roasted in ghee which gives it A nice aroma and taste.
3. Then it is boiled in a milk and sugar nuts, cardamon & raisins are added to it.
4. Serve hot Or at room temperature or chilled.