How to Prepare Appetizing Dates barfi

Swaadisht Nuskha


Dates barfi. Chop seedless dates in a microwave oven and microwave on high for one minute and make a puree using a little water if required. Prepare delicious khajoor barfi at home with an easy recipe in English by KFoods.com. You wouldn't find the taste of this dates barfi recipe anywhere else.

Dates barfi The film features Ranbir Kapoor, Priyanka Chopra, and Ileana D'Cruz in the lead roles, with Saurabh Shukla, Ashish Vidyarthi, and Roopa Ganguly playing supporting roles. This dry fruit Barfi is one of the most attarctive sweet in indian recipies. Coconut barfi traditional method and quick method - Coconut barfi is Dates mawa burfi - Healthy and delicious dates mawa burfi. You can have Dates barfi using 5 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Dates barfi

  1. Prepare 20 of Dates.
  2. Prepare 20 g of Pista.
  3. It's 20 g of Cashew.
  4. You need As needed of Ghee.
  5. Prepare 2 spn of Poppy seeds.

His parents named him Murphy, but everyone calls him Barfi! Always ready with a prank up his sleeve, he's quite the charmer, especially with the ladies! Now put them on a chopping board & slice them. Bareilly Ki Barfi is about a printing press owner who devises a unique plan to woo the girl he loves but the idea backfires.

Dates barfi step by step

  1. Soak the dates for 30 minutes & bring into smooth paste..
  2. Cut into small pieces&Roast the cashew & pista..
  3. Dry roast the poppy seeds into light Golden brown.
  4. Add ghee in a pan saute dates paste the with dry fruits and mix well.
  5. And roll it and cover with foil paper and refrigerator for 2 hours.
  6. After 2 hours remove from foil and sprinkle poppy seeds..
  7. Serve it..

Chirag Dubey (Ayushmann Khurrana) runs a printing press in Bareilly, Uttar Pradesh. Kaju Katli Recipe: The quintessential Indian sweet of festivals and celebratory occasions, Kaju barfi is a delicious sweet to prepare at home. Besan ki barfi recipe with step by step pics. Besan ki barfi is basically gram flour fudge made with besan, sugar and ghee. It is one of those traditional sweets that is loved by everyone including kids.