Recipe: Yummy Vermicelli Kheer Gajar Halwa Spring Roll

Swaadisht Nuskha


Vermicelli Kheer Gajar Halwa Spring Roll.

Vermicelli Kheer Gajar Halwa Spring Roll You can cook Vermicelli Kheer Gajar Halwa Spring Roll using 17 ingredients and 35 steps. Here is how you achieve that.

Ingredients of Vermicelli Kheer Gajar Halwa Spring Roll

  1. Prepare 500 mg of Carrots (grated) -.
  2. Prepare 1 ltr of Milk.
  3. Prepare of Sugar as per taste.
  4. It's 3 tbsp of Gher.
  5. It's 1 tbsp of Cardamom powder -.
  6. You need 1/2 cup of Almond.
  7. It's 1/2 cup of Pistachios.
  8. You need 1 cup of Vermicelli.
  9. It's 2 cup of Milk.
  10. Prepare 1 cup of Refined flour.
  11. It's 1 cup of Cornflour.
  12. It's 1 cup of Milk.
  13. It's 1 cup of Water.
  14. You need of Salt as pet taste.
  15. It's 1/2 cup of Desiccated coconut.
  16. You need 1 tbsp of Castor sugar.
  17. You need 1 pinch of Cinnamon.

Vermicelli Kheer Gajar Halwa Spring Roll step by step

  1. Halwa: Take a pan add ghee and grated gajar to saute it, simmer it with milk..
  2. Now add sugar and leave it to cook till get a thick mixture..
  3. Take a pan add vermicelli and roast it till golden brown colour..
  4. Add milk and simmer it till the kheer become thick..
  5. Kheer becomes thick add sugar and cook it..
  6. Add, Cardamom powder..
  7. Wrappers: Take a bowl add refind flour, corunflour, salt, milk, water, mix, it.
  8. In a hot pan add littel drop of oil then pour the wrappers better. Sides are coming out the transfet on thali..
  9. Now add halwa, kheer, nuts, on wrappers, then apply flour slurry on edges and fold it..
  10. Roll it like spring rolls..
  11. In a hot oil deep fry the spring rolls..
  12. Take a plate, add, desiccated coconut powder, castor sugar, cinnamon powder and mix it.
  13. Coat the spring rolls and cut it into pieces..
  14. Garnishing with mango puree, add chopped tutti frutti and place the spring rolls on it.
  15. Halwa kheer spring rolls is ready..
  16. Perfect cookpad party menu..
  17. Enjoy.
  18. Thanks..
  19. Now add sugar and leave it to cook till get a thick mixture..
  20. Take a pan add vermicelli and roast it till golden brown colour..
  21. Add milk and simmer it till the kheer become thick..
  22. Kheer becomes thick add sugar and cook it..
  23. Add, Cardamom powder..
  24. Wrappers: Take a bowl add refind flour, corunflour, salt, milk, water, mix, it.
  25. In a hot pan add littel drop of oil then pour the wrappers better. Sides are coming out the transfet on thali..
  26. Now add halwa, kheer, nuts, on wrappers, then apply flour slurry on edges and fold it..
  27. Roll it like spring rolls..
  28. In a hot oil deep fry the spring rolls..
  29. Take a plate, add, desiccated coconut powder, castor sugar, cinnamon powder and mix it.
  30. Coat the spring rolls and cut it into pieces..
  31. Garnishing with mango puree, add chopped tutti frutti and place the spring rolls on it.
  32. Halwa kheer spring rolls is ready..
  33. Perfect cookpad party menu..
  34. Enjoy.
  35. Thanks..