Bread rasmalai. Bread Rasmalai is a North Indian sweet that is eaten during festivals like Holi, Diwali, etc. Rasmalai is generally made with chena and sometimes with instant rasgullas and takes a lot of time for. Bread Rasmalai Recipe is a yummiest Sweet Dish made with reduced milk, dry fruits & bread.
Bread Rasmalai Recipe In English. ★ Boil milk till reduced to half.
Add sugar, saffron mix them and boil for few more minutes.
Bread Rasmalai Recipe, Learn how to make Bread Rasmalai (absolutely delicious This Bread Rasmalai recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.
You can cook Bread rasmalai using 4 ingredients and 5 steps. Here is how you cook it.
Ingredients of Bread rasmalai
- You need 4 cup of milk.
- You need 1 pack of condensed milk.
- You need 1/2 tsp of cardamon powder.
- Prepare 2-3 of bread slices.
Sweetened chhena mixture sandwiched between bread slices, shallow-fried and served soaked in sweetened milk. This is an instant version of traditional rasmalai recipe which is prepared from bread. #bread_rasmalai Bread Rasmalai - Easy and Yummy sweet dish - Sweet dish made of bread and milk,quick and easy to make and rich in taste. Bread Rasmalai is one of my favorite desserts.
Bread rasmalai instructions
- In a pan boil milk,stir in between and gather the whole malai in corner of the pan.
- Once the milk left half add condensed milk and mix it properly.
- Add cardamon powder mix it and left it to get cool down.
- Now take bread cut in round shape with the help of cookie cutter.
- Add bread pieces in cold milk and leave in freeze for 1 hour and after that serve it.
It is very easy to make & tastes awesome. Mostly my mom prepares milk based sweets for dinner but yesterday she added this North Indian dessert to her. Rasmalai Recipe with step by step photos. Rasmalai is a popular Indian sweet of cottage cheese balls soaked in thickened, sweetened and flavored milk. Different types of rasmalai can be found in different areas.
