Recipe: Tasty Masala Dosa

Masala Dosa.

You can cook Masala Dosa using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients of Masala Dosa

1. It's 1/2 kg of dosa batter.
2. Prepare 1 of big size boiled potato.
3. It's 2 of onions.
4. Prepare 8-10 of curry leaves.
5. Prepare 2 tsp of chopped coriander leaves.
6. It's 1 tsp of red chilli powder.
7. It's 1 inch of ginger paste.
8. It's 2 of green chillies paste.
9. Prepare As needed of oil.
10. Prepare 1/2 tsp of mustard seeds.
11. Prepare To taste of salt.
12. You need 1/4 tsp of turmeric powder.

Masala Dosa instructions

1. For dosa take ready batter. For masala chop onions & potatoes in small pieces..
2. Heat oil in a pan. Add mustard seeds, once it crackles add curry leaves, green chillies chopped or paste, now add onions. Stir for a minute or 2 then add turmeric & red chilli powder. Mix it..
3. Then add potatoes. Mash some potatoes while stirring. Add coriander leaves. Your masala is ready..
4. Heat dosa tava. Spread some oil over tava then pour 1 or 1& 1/2tbsp batter. Spread it & pour oil on the corners of the dosa..
5. Turn the dosa on other side. Cook it & again turn it. Spread masala over dosa in the middle. Fold it & your delicious masala dosa is ready to served with chutneys & sambhar..