Malai mawa besani barfi. Malai Barfi, for instance, can be made quite speedily and easily at home by using readymade mava. While the mithai does require a day to cool, you can eliminate the many back breaking hours of work in the kitchen by using this foolproof recipe. So go ahead and prepare homemade Malai Barfi and serve.

Let's celebrate the glory of Shri Krishna as he ascended to destroy the evil from the face of earth. Malai is an Indian cooking ingredient. Download as PDF or read online from Scribd. You can cook Malai mawa besani barfi using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Malai mawa besani barfi

You need 1 cup of Malai mawa.
Prepare 1/2 cup of besan.
You need 1/4 cup of sugar.
It's 300 ml of milk.
It's 1/4 spoon of cardamom powder.
You need 2 spoons of coconut bura.
It's 2 spoons of kaju crushed.

Mawa barfi is also a delicious sweet recipe. It is very easy to make Mawa Barfi at home. Once the barfi sets, cut it into the desired shape and size. Your delicious Mawa Barfi is ready.

Malai mawa besani barfi step by step

Kadahi me besan ko axi tarah pakne tak dry fry karni hai..
Fir sugar and coconut bura dalke fry karein..
Kux der me malai mawa add karke mix karein fir milk add karke low flame me pakne de..
Jab mixture thick hojaye to cardamom powder dalke axi tarah mix kijiye fir gas off kijiye..
Ab grease kiya huwa plate me mixture ko dalkar faila dijiye and uper crushed kaju burak dijiye..
Jab thanda hojaye tab manpasand shape me cut kijiye.Bas ready hai barfi..

Store it in an air-tight container in the refrigerator and eat whenever you like. Home Sweets Mawa Sweet Malai Barfi. Besan mawa barfi is the most relished barfi. It is very easy to prepare at home with chickpea flour and mawa as the main ingredients along with some dry Make besan mawa barfi at home on festive days or on any special occasions and distribute it to your friends and relatives. They will love it for sure.