Recipe: Perfect Bread rasmalai

Swaadisht Nuskha


Bread rasmalai. Bread Rasmalai is a North Indian sweet that is eaten during festivals like Holi, Diwali, etc. Rasmalai is generally made with chena and sometimes with instant rasgullas and takes a lot of time for. Bread Rasmalai Recipe is a yummiest Sweet Dish made with reduced milk, dry fruits & bread.

Bread rasmalai Bread Rasmalai Recipe In English. ★ Boil milk till reduced to half. Add sugar, saffron mix them and boil for few more minutes. Bread Rasmalai Recipe, Learn how to make Bread Rasmalai (absolutely delicious This Bread Rasmalai recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. You can cook Bread rasmalai using 5 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Bread rasmalai

  1. You need 2 ltr of milk.
  2. Prepare 6 slice of bread.
  3. Prepare 200 gm of sugar (u can change according to ur need).
  4. Prepare 7-8 of strings of saffron.
  5. You need of Pista for garnish.

Sweetened chhena mixture sandwiched between bread slices, shallow-fried and served soaked in sweetened milk. This is an instant version of traditional rasmalai recipe which is prepared from bread. #bread_rasmalai Bread Rasmalai - Easy and Yummy sweet dish - Sweet dish made of bread and milk,quick and easy to make and rich in taste. Bread Rasmalai is one of my favorite desserts.

Bread rasmalai step by step

  1. Soak saffron in 4_5 TSP hot milk and keep aside.
  2. Cut the circular peice out of the bread with the help of cookie cutter or a katori and repeate the process for all the bread slices..
  3. Put the milk on low flame, add soaked saffron and continiously stir it and avoid burning..till milk is reduced to half.
  4. When milk is reduced nd bcm thick add sugar and mix properly. Keep it for cooling.
  5. When milk is at room temprature keep it in refrigerator for chilling..
  6. When milk is chilled. Take it out.
  7. Take a plate, place bread PEICES in it according to ur choice and pour thickened milk on it and garnish with finely chopped pista on the top.
  8. Serve chill bread rasmalai. Happy cooking.

It is very easy to make & tastes awesome. Mostly my mom prepares milk based sweets for dinner but yesterday she added this North Indian dessert to her. Rasmalai Recipe with step by step photos. Rasmalai is a popular Indian sweet of cottage cheese balls soaked in thickened, sweetened and flavored milk. Different types of rasmalai can be found in different areas.