Easiest Way to Cook Tasty Besen Barfi (Indian desert) Perfect with tea

Swaadisht Nuskha


Besen Barfi (Indian desert) Perfect with tea. Besan Burfi is a popular Indian sweet made of chickpea flour and ghee. This delicious homemade fudge is also gluten-free and perfect for the festive season! In India, burfi is the term used for a sweet fudge and it can be made with anything from lentils to nuts.

Besen Barfi (Indian desert) 

Perfect with tea Besan ki burfi stays well at room temperature for about a week. Serve besan barfi as a sweet dessert after any Indian meal. This Deepavali Cook Delicious Besan Barfi with simple steps. You can have Besen Barfi (Indian desert) Perfect with tea using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Besen Barfi (Indian desert) Perfect with tea

  1. You need 2 cup of besen (chickpea flour).
  2. It's 1 cup of Desi ghee (butter).
  3. You need of For syrup.
  4. You need 1 cup of brown or white sugar.
  5. It's 2 cups of water.
  6. You need 1 Pinch of yellow food colour.
  7. Prepare 1 tsp of green cardamom powder.

Presenting you this exclusive recipe by Musical Chef Ravi. For More Delicious Recipes Do Not. Besan Ki Barfi Recipe, Learn how to make Besan Ki Barfi (absolutely delicious recipe of Besan Ki Barfi ingredients and cooking method) About Besan Ki Barfi Recipe Gram flour or besan sauteed with ghee and sugar to make this mouth watering delicacy, besan barfi. Besan ki barfi is sweet, like candy and has fudge like consistency.

Besen Barfi (Indian desert) Perfect with tea step by step

  1. First of all, put the Desi ghee in to the Kadai (pan). Once it’s melted, add the besen and cook it till it’s nice colour and start to realise the smell. Keep stirring, don’t let it burn. Cook it till the besen fully cooked and the Besen starts to release all the ghee. Shouldn’t be thick at this stage. It should be nice and smooth..
  2. Take it off the heat. Leave it aside..
  3. In the other pot, put water and sugar together and boil till you get one cup syrup left in the pot. Add cardamom powder and yellow food colour..
  4. Add that into the besen bit by bit. Transfer in to the clean grease proof tray. Let it set and cut in to pieces..
  5. Enjoy 😊 add your choice of nuts..

Made with roasted Besan, butter and sugar flavored with cardamom and garnished with nuts. Besan Burfi can be served any time of the day. In Indian house hold Burfies are served as cookies or. Besan burfi or barfi is a premier sweet dish from the North Indian cuisine. It is very easily available in the market of various parts of North India.