How to Make Tasty Curd Rice

Curd Rice.

You can cook Curd Rice using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients of Curd Rice

1. You need 1 bowl of leftover cooked Rice.
2. You need 1 of big cup whisked curd.
3. It's as needed of Curry leaves.
4. Prepare To taste of Salt.
5. Prepare Aa needed of Oil.
6. You need to taste of Mustard seeds.
7. Prepare To taste of Green Chillies.
8. Prepare 1 tsp of Chopped Ginger.
9. It's as needed of Pomegranate Pearls for garnishing.

Curd Rice step by step

1. Take a bowl, add 1 cup leftover rice, 1 cup whisked curd and salt as per your taste. You can use fresh rice as well..
2. Add chopped green chillies and ginger mix well, set aside..
3. Heat a tadka pan and add oil in it..
4. When the oil becomes hot add mustard seeds and let them crackle, now add few curry leaves and switch off the flame..
5. Remove from flame and pour the tadka to the curd rice and mix well..
6. Garnish with some pomegranate seeds and serve South Indian curd rice chilled..