Pineapple Pancakes with honey glaze.
You can cook Pineapple Pancakes with honey glaze using 10 ingredients and 4 steps. Here is how you cook that.
Ingredients of Pineapple Pancakes with honey glaze
- You need of pineapple chunks.
- It's of maida/ all purpose flour.
- You need of baking powder.
- Prepare of sugar.
- It's of milk.
- Prepare of milkmaid.
- You need of eggs.
- Prepare of pineapple essence.
- You need of cardamom powder.
- You need of salt.
Pineapple Pancakes with honey glaze instructions
- Put the pineapple chunks and sugar into a blender and blend until a smooth paste..
- In a large mixing bowl combine maida, baking powder, milk, milkmaid, eggs, cardamom powder, salt and stir until you have a nice batter. Mix the pineapple paste and the pineapple essence with the batter and leave it to rest for 5 minutes..
- Heat a heavy flat non-stick griddle or skillet over medium-high heat. Pour a ladleful of pancake batter onto the griddle or skillet and spread it in a circular shape. When bubbles start to form on top, flip and cook on the other side until slightly browned. Repeat the process for rest of the batter to make 8-10 pancakes. Place the pancakes on a plate..
- Serve pineapple pancakes warm drizzled with honey and garnished with cashewnut and cherry..