How to Make Delicious Vermicelli dry fruits kheer

Vermicelli dry fruits kheer. Vermicelli kheer recipe With step by step photos. Seviyan kheer also known as vermicelli kheer Is a must at any festival at our place. For the seviyan aka vermicelli, I have used whole wheat thin vermicelli. as far as nuts & dry fruits are concerned you can add your choice of nuts & dry fruits.

Indian, Vegan , gluten-free option, nut-free option. Nuts and dried fruit are toasted and added to the pudding and used for garnish. Flavors such as cardamom, saffron and rose water are used in the. You can cook Vermicelli dry fruits kheer using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Vermicelli dry fruits kheer

1. It's 2 cups of milk.
2. It's 1/2 cup of vermicelli.
3. Prepare 2 tsp of desi ghee.
4. It's of Sugar as per taste.
5. Prepare 1 tsp of dry fruits powder.
6. It's 1 tsp of roasted makhana powder.
7. Prepare of Elaichi powder.

Seviyan / Vermicelli Kheer made in instant pot is a creamy & delicious pudding made with vermicelli, milk and sugar, infused with saffron and cardamom. Löydä HD-arkistokuvia ja miljoonia muita rojaltivapaita arkistovalokuvia, -kuvituskuvia ja -vektoreita Shutterstockin kokoelmasta hakusanalla Roasted Vermicelli Kheer Dry Fruits. Tuhansia uusia ja laadukkaita kuvia joka päivä. Seviyan Kheer also known as Semiya/Vermicelli Kheer is a must at any festival at our place.

Vermicelli dry fruits kheer instructions

1. Firstly take kadhai,add ghee..add vermicelli sewiyan,roast till light brown....
2. Now gradually add milk and sugar...n stir it n mox well..let's come to the boil...
3. Now slow down d flame n add dry fruits n makhana powder...add elaichi powder n cook for 5 min...(u can add chopped dry fruits instead of powder).
4. Now enjoy cold as well as hot,,,as u like....

Lastly add chopped almonds or any dry fruits. Seviyan or vermicelli kheer, is a traditional popular dessert. Seviyans are thin long strings that looks very much like spaghetti however process if different. Seviyan is a delicious and an easy recipe to make. Basic seviyan is made with milk, seviyan and sugar, and then flavored with cardamom.