Recipe: Perfect Coconut Veg Pulao

Swaadisht Nuskha


Coconut Veg Pulao. Coconut milk pulao recipe - Learn to make one of the best flavorful coconut milk pulao with mixed This simple rice does not call for a accompanying dish but can be served with any veg or non veg. Cover and cook the rice until all the water is absorbed. Coconut milk: for example Coconut milk pulao or Brinji rice.

Coconut Veg Pulao Pulao and mixed veg rice recipes are often made at home for lunch box. This coconut milk pulao will taste excellent To make veg pulao with coconut milk recipe, I have used carrots, peas and onions. Coconut Milk Pulao Recipe, How To Make Coconut Milk Pulao Recipe. You can have Coconut Veg Pulao using 16 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Coconut Veg Pulao

  1. Prepare 1 cup of rice.
  2. It's as needed of Coconut.
  3. You need 3 of medium size carrots.
  4. It's 1 of Medium size Onion.
  5. Prepare as needed of Few mint leaves.
  6. You need 1 of large potato, beans.
  7. Prepare 6 of green chillies.
  8. You need 1 of Medium size Tomato.
  9. Prepare 1 cup of Sweet Corn.
  10. It's to taste of Whole garam masala.
  11. Prepare 1 tbsp of Garam masala powder.
  12. It's to taste of salt.
  13. Prepare 3 tbsp of ghee.
  14. You need as needed of Water.
  15. It's 1 tsp of Ginger garlic paste.
  16. It's as needed of Few coriander leaves.

A rich rice dish made with Basmati and Coconut milk with a slight flavor of sweet and tangy tomatoes. Vegetable Pulao Recipe, How to make Veg Pulao. Its a very easy bachelor friendly recipe. Delicious variation of Veg Pulao made with Coconut Milk - Easy to prepare One Pot Meal.

Coconut Veg Pulao instructions

  1. Take coconut pieces in a grinder, grind it well and then add water and once again grind it..
  2. Now strain the coconut, throw away the pulp. For 1 cup of normal rice it need 3 cups of coconut water. For basmati rice, the ratio is 1:2 (1 cup rice : 2 cups coconut water).
  3. Take a pan and pour 3 tbsp of ghee, now add all whole Garam masala such as 2 small bay leaves, 2 cloves, 1 green cardamom, 1 Cinnamon stick, 1 star anise, few shajeera, 4 pepper corns, 1 Jaapatri, little nutmeg powder. Saute them well..
  4. Now add green chillies, all veggies (carrots, green beans, onions, tomato, sweet corn, potato, matar) you can add whatever veggies you like.. you can also add cauliflower. And add mint, coriander leaves give it a nice stir.. Add ginger garlic paste and saute it well..
  5. Rinse of the rice. And add to the veggies. And now pour coconut water..
  6. Now add sufficient salt and 1 tbsp Garam masala powder. Cook the palav..
  7. Tasty tasty Coconut Veg palav is ready to serve..

Indian Veg Pulao. photo by recipe author. Grind coriander, coconut, green chili, garlic and ginger to a paste. Melt coconut oil and ghee in a pan: add. Veg Pulao Let us know If you are interested in making Indian breads (chapati, Paratha etc. Veg pulao / Mixed Vegetable Pulao is a delicately flavored rice sauteed with ghee and whole spices.