Recipe: Delicious Bread rasmalai

Swaadisht Nuskha


Bread rasmalai. Bread Rasmalai is a North Indian sweet that is eaten during festivals like Holi, Diwali, etc. Rasmalai is generally made with chena and sometimes with instant rasgullas and takes a lot of time for. Bread Rasmalai Recipe is a yummiest Sweet Dish made with reduced milk, dry fruits & bread.

Bread rasmalai Bread Rasmalai Recipe In English. ★ Boil milk till reduced to half. Add sugar, saffron mix them and boil for few more minutes. Bread Rasmalai Recipe, Learn how to make Bread Rasmalai (absolutely delicious This Bread Rasmalai recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. You can cook Bread rasmalai using 6 ingredients and 9 steps. Here is how you cook that.

Ingredients of Bread rasmalai

  1. Prepare 5 pieces of Fresh bread.
  2. You need 1/2 litre of Full cream milk.
  3. It's 1-1/2 tbs of Custard powder.
  4. It's 1 pinch of Saffron threads-.
  5. You need As required of Copped nuts (almond And pista).
  6. You need As per your taste of Sugar.

Sweetened chhena mixture sandwiched between bread slices, shallow-fried and served soaked in sweetened milk. This is an instant version of traditional rasmalai recipe which is prepared from bread. #bread_rasmalai Bread Rasmalai - Easy and Yummy sweet dish - Sweet dish made of bread and milk,quick and easy to make and rich in taste. Bread Rasmalai is one of my favorite desserts.

Bread rasmalai step by step

  1. Boil milk in a pan.
  2. Add custard powder in cold milk And mix well.
  3. Now add this mixture in milk And cook milk for 1-2 minutes.
  4. Allow it cool completely.
  5. Add sugar and saffron.
  6. Take bread slices and cut it in any shape.
  7. Dip these pieces in custard.
  8. Remove in the plate And garnish with copped nuts.
  9. Refrigerate 2 hours And then serve.

It is very easy to make & tastes awesome. Mostly my mom prepares milk based sweets for dinner but yesterday she added this North Indian dessert to her. Rasmalai Recipe with step by step photos. Rasmalai is a popular Indian sweet of cottage cheese balls soaked in thickened, sweetened and flavored milk. Different types of rasmalai can be found in different areas.