Chatpata paneer with paratha. Paneer Paratha Recipe with step by step photos. Paneer Paratha is an Indian flatbread made with whole wheat flour and cottage cheese stuffing. Paneer paratha is one of the many popular paratha varieties from Punjab.
Making paneer paratha is like making any other paratha.
Enjoy the chatpata paranthas with curd and pickle as breakfast or packed lunch.
Sure to tingle your taste buds!
You can cook Chatpata paneer with paratha using 20 ingredients and 11 steps. Here is how you cook that.
Ingredients of Chatpata paneer with paratha
- You need 200 gram of paneer.
- You need 2 of chopped onion.
- You need 1 of chopped red bellpepper.
- Prepare 1 bowl of frozen peas.
- Prepare 2 of chopped green chilli.
- It's 1 tbs of chopped ginger.
- You need 1 tsp of meet masala.
- It's 2 of chopped tomatoes.
- Prepare 2 tbsp of butter.
- It's 1/2 tsp of cumin.
- Prepare 1 tbs of red chilli.
- You need 1/2 tbsp of black pepper powder.
- Prepare 1 tsp of turmeric powder.
- Prepare To taste of salt.
- Prepare of For paratha.
- You need 1 bowl of wheat flour.
- Prepare 2 tbsp of oil.
- Prepare 4 tbsp of butter for shallow fry.
- Prepare Pinch of salt.
- Prepare As needed of Water.
What Is Chatpata Paneer? chatpata means very flavorful, spicy and sour in Hindi. This paneer curry, as the name suggests is spicy, flavorful and slightly sour from the tomatoes. Paneer Kadai and Chatpata Aloo with Parathas. Chatpata Paratha Roll - Paratha Roll is among those foods that is getting popularity in teens and adults.
Chatpata paneer with paratha step by step
- Heat the wok take some butter then add cumin,ginger, green chilli stir it few minutes.
- Now addchopped onion stir it becomes pink colour.
- Now add chopped paneer and bell pepper mix nicely on medium flame for 5 min.
- Now add chopped tomatoes, and all given spices,peas to taste salt mix properly now cook for 5 to 8 min on lower flame.
- Last garnish some chopped coriander leaf now turn off the flame.
- In a bowl take all given ingredients mix gently then add some water knead a flour make a smooth dough.
- Now rest for 20 min.
- Now take a small portion of the dough make a ball shape now roll it.
- Now spread some butter evenly now fold and roll triangle shape or u desired shape (your choices).
- Now heat a twa then place the pratha and shallow fry it both sides on lower to medium flame it's done.
- Now serve it hot.
Chatpata Kala Chana Qeema (Mince with Black Chickpeas), Vegetable Tempura And Aalu Seekh Tabuli - Vegetable tempura's are a great alternative to pakoray. Everybody likes paratha roll, my family likes to eat during travel. You have tried egg paratha with chicken but try this chatpata paratha roll, it will give you extra taste due to chicken. Ingredients for dough Paneer Paratha Recipe - Punjabi style paratha stuffed with crumbled, spiced cottage cheese. This is the most delicious paratha recipe among all.