Bread rasmalai-. bread rasmalai or instant rasmalai recipe finally, serve bread rasmalai chilled or hot. notes: firstly, serve the bread rasmalai immediately, as bread turns too soggy and chewy once soaked in rabdi. Bread Rasmalai is a North Indian sweet that is eaten during festivals like Holi, Diwali, etc. Rasmalai is generally made with chena and sometimes with instant rasgullas and takes a lot of time for.
Add sugar, chopped nuts, cardamom, saffron.
Sweetened chhena mixture sandwiched between bread slices, shallow-fried and served soaked in sweetened milk.
This is an instant version of traditional rasmalai recipe which is prepared from bread. #bread_rasmalai
You can have Bread rasmalai- using 9 ingredients and 5 steps. Here is how you cook it.
Ingredients of Bread rasmalai-
- It's 4-5 slices of bread.
- It's 1 litre of milk.
- It's to taste of Sugar.
- It's 1 tsp of cardamon powder.
- Prepare 1 tsp of rose essence.
- It's 1/2 cup of chopped pistachios.
- It's 1/2 cup of chopped badam.
- You need 2 tsp of custard powder.
- You need 4-5 of strings of kesar.
Ingredients for Bread Rasmalai Recipe in Hindi. Bread Rasmalai Recipe In English. ★ Boil milk till reduced to half. Add sugar, saffron mix them and boil for few more minutes. Different types of rasmalai can be found in different areas.
Bread rasmalai- instructions
- Take milk divide it into two small portions maximum 2-3tsp in a bowl so that in one we can mix custard powder and in one we can soak Kesar strings..
- Now take the rest of the milk and boil it till it's thick add cardamon powder and custard powder mixed with milk and stir it in medium -low flame..
- Add Kesar soaked with milk and sugar to it and cook till it's thick.Off the flame add rose essence and all dryfruits chopped(it's upto you,you can add dryfruits and cook for 2-3minutes or after also when the milk is hot as you like)..
- Let it cool and keep in refrigerator for 3-4hours.Now take bread slices take a cutter cut into round shapes and keep aside..
- Take out prepared bowl from refrigerator just before serving of 5-8minutes add bread slices dip it and just serve it and enjoy..
Bread Rasmalai is one of my favorite desserts. It is very easy to make & tastes awesome. Mostly my mom prepares milk based sweets for dinner but yesterday she added this North Indian dessert to her. Bread Rasmalai - Easy and Yummy sweet dish - Sweet dish made of bread and milk,quick and easy to make and rich in taste. Rasmalai Recipe with step by step photos.
