Recipe: Delicious Chatpata matar paneer

Swaadisht Nuskha


Chatpata matar paneer. Today I am sharing my style of cooking matar paneer.so ingredients are- Green peas Paneer Onion Chilly Garlic Ginger Tomatoes Fresh malai In. Punjabi Style Matar Paneer Recipe: Cubed and fried paneer chunks, sauteed with peas, green chillies along with a host of spices, tomatoes and ginger garlic paste. Matar paneer or mutter paneer made in restaurant style with video & stepwise photos.

Chatpata matar paneer Jhatpat matar paneer is a quick recipe to prepare the traditional favourite matar paneer. Mouthwatering, easy to prepare and a perfect dish when running short of time! This very popular paneer recipe from India has soft paneer and fresh green peas simmered in a creamy onion-tomato curry! You can cook Chatpata matar paneer using 17 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Chatpata matar paneer

  1. Prepare of . Pahasu gram paneer deep fried to a light brown.
  2. You need 2cup of shelled green peas.
  3. It's 3-4 of green chillies slite a little.
  4. It's 2cup of . 2 Cup chopped onions.
  5. Prepare 1tsp of field clothes of Garlic ground with onions.
  6. Prepare 1tsp of chopped Ginger.
  7. Prepare 1/2cup of tomato grated or a 1/4 cup tomato puree.
  8. Prepare 1/4cup of oil.
  9. Prepare 2tsp of c**** seeds.
  10. Prepare 2tsp of chumin seeds.
  11. You need 2 of tej patta.
  12. Prepare 1/2tsp of Garam Masala.
  13. Prepare 1/2tsp of turmeric powder.
  14. Prepare of . Salt to taste.
  15. Prepare 1tsp of red chilli powder.
  16. It's 1tsp of coriander seeds powder.
  17. You need 1tbsp of chopped green coriander leaves.

So good with rotis or naan! Ingredients used in CHATPATA PHALDARI PHOOL MAKHANA PANEER. Then add turmeric powder, salt, chat masala, amchoor powder, jeera powder, red chili powder, mix nicely. Recipe Index » Curries » Paneer Gravies » Matar Paneer Recipe.

Chatpata matar paneer instructions

  1. Blend the onions ginger and garlic to a paste.
  2. Heat oil and add the chumin seeds and the tej patta..
  3. Add onion paste and Saute till Brown and fat separates..
  4. Add tomatoes coriander powder garam masala red chilli powder turmeric powder and stir fry till fat separates.
  5. Add the peas, paneer and green chilli and saute over high heat till glossy..
  6. Add 2 cups water, bring to a boil and simmer for 5-10 minutes.
  7. Serve hot garnished with coriander leaves.

Matar Paneer is a simple North Indian food recipe prepare with green peas and cottage cheese that are cooked in a creamy tomato based curry. Goes well with roti and naan. Chatpata Paneer Masala recipe (चटपटा पनीर मसाला) Cottage Cheese Masala Restaurant style (By Mrs. Sritama's Kitchen) Full Video हिंदी में देखिए. Mattar paneer (Hindi: मटर पनीर), also known as matar paneer, and mutter paneer is a vegetarian North Indian dish consisting of peas and paneer in a tomato based sauce, spiced with garam masala.