Recipe: Yummy Leftover rice curd with jaggery

Swaadisht Nuskha


Leftover rice curd with jaggery. In this video I have show how to prepare halwa with leftover rice. Without white sugar I have prepared this with jaggery. Kindly watch the video and share. #jaggeryrice #leftovergheericerecipe #gheericeinmalayalam Jaggery rice/leftover rice recipe Cooking recipe,malayalam,easy recipes,Jaggery rice,leftover rice.

Leftover rice curd with jaggery Kids may love it as evening snack. Jaggery Rice Recipe with step by step photos. The recipe is easy and quick to make and taste too Jaggery rice recipe With step by step photos. You can cook Leftover rice curd with jaggery using 3 ingredients and 6 steps. Here is how you cook that.

Ingredients of Leftover rice curd with jaggery

  1. Prepare 50 gm of rice.
  2. You need 100 gm of curd.
  3. Prepare of Jeggry as per taste.

Traditional Punjabi rice dish made using jaggery Finally it is served with Malai or fresh curd. Can be eaten either steaming hot or cold from the fridge… Whatever method you use, reheating your leftover rice for another meal serves two purposes: Not only are you warming the rice, but reheating is a chance to add moisture back in to make it as Cover the pan with a tight-fitting lid and cook over low heat, stirring occasionally, until the rice is heated through. Make a rice bowl: A quick savory meal is a bowl of reheated rice (I stick it in the microwave) topped with an oily fried egg (pour in all the oil!), a scoop Waffle it: I must admit, I have not yet tried 'waffling' my leftover rice - perhaps because it barely lasts long enough - but I am definitely going to do this. Rice with Jaggery Recipe in English is an easy and traditional cooking recipe to prepare at home.

Leftover rice curd with jaggery step by step

  1. Leftover rice take in a plate.
  2. Add the curd.
  3. Add the jeggry..
  4. Now all items mix well.
  5. Serve it to eat at lunch..
  6. Very tasty and good for health this dish..

It provides you an awesome taste of English Recipes. How to make Rice with Jaggery. METHOD: • Par-boil rice with fennel seeds and green cardamoms. • In a separate pot cook jaggery, water and oil. Comforting Curd Rice is a popular dish from South India where soft cooked rice is mixed with yogurt and then tempered with spices. The curd rice is easy on the stomach and tastes great with a side of pickle and papadum!