Kalakand. It is garnished with a generous amount of fine chopped nuts. Kalakand is flavored with cardamom powder or rose water. Kalakand is yet another Indian sweet which is made using milk.
Kalakand recipe with step by step photos - this is a two ingredient quick and tasty kalakand (Indian milk Kalakand is a rich milk cake. one of the popular Indian sweets.
On the occasion of Janmashtami (Lord Krishna�s birthday), the devotees of Lord Krisha prepare umpteen number of scrumptious recipes.
Most of these recipes are generally sweets and.
You can have Kalakand using 16 ingredients and 1 steps. Here is how you cook that.
Ingredients of Kalakand
- You need 1 cup of condensed milk.
- You need 1 cup of paneer grated.
- It's 4 tbs of milk powder.
- It's drops of kewda water.
- It's 1/2 tea spoon of cardamom powder.
- It's 1 tbs of ghee.
- You need of Pistachios, almonds for garnish.
- It's of Take a nonstick pan.
- Prepare of Add paneer, milk powder, condensed milk.
- Prepare of Stir continuously for 5 minutes. Then add ghee, cardamom powder.
- Prepare of Stir continuously nd add kewda water.
- Prepare of Switch off the gas.
- Prepare bowl of Pour mixture into the greased.
- Prepare of Then add dry fruits.
- Prepare of Keep aside for hour.
- Prepare of Cut into a square shape.
This kalakand recipe is made with milk and sugar. For flavoring cardamom powder and for garnishing pistachios are added. Kalakand Recipe (कलाकंद रेसिपी) - Learn how to make Kalakand with condensed milk. Make this homemade quick & easy Kalakand recipe at home for your loved ones.
Kalakand instructions
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Crumble cheddar cheese into pieces using a fork. Kalakand is a traditional Indian sweet that will be ready in a whistle! For a softer Kalakand choose fresh paneer rather than the refrigerated kind. So there is an easy way to do things and there is a not-so-easy way! Can you see the difference ??
