Lauki Rabdi Doughnuts.
You can have Lauki Rabdi Doughnuts using 16 ingredients and 13 steps. Here is how you achieve that.
Ingredients of Lauki Rabdi Doughnuts
- You need For of lauki rabdi:.
- It's 1 litre of Milk.
- It's 1 cup of Sugar.
- It's 250 gms of bottlegourd (grated).
- Prepare 1 tsp of Custard powder.
- You need 1 tsp of Elaichi powder.
- It's 2-3 pinches of Green food colour.
- You need 2-3 of Almonds & pistachios (thinly sliced).
- Prepare 1 cup of Milk powder.
- Prepare For of Donuts;.
- Prepare 8-10 pieces of Breads.
- Prepare 2 cups of Sugar.
- You need 1 cup of Water.
- Prepare as required of Clarified butter- For frying.
- Prepare 1 tsp of Elaichi powder.
- You need 1/2 cup of Pistachios (Powdered).
Lauki Rabdi Doughnuts instructions
- Take water in a Kadhai and boil. After switching off the flames, put bottle guard in it and leave it for 2 -3 minutes..
- Take out bottle guard and rince with water and squeeze all water and keep aside..
- In another pan, boil milk. Now, put bottle guard, sugar, elaichi powder in it..
- After 2 minutes, put custard powder (dissolved in little milk), green food colour and cook until thick consistency..
- Turn off the flames, Cool down a little and mix milk powder lightly. Now rabri is ready and put it in fridge..
- For donuts:.
- Nicely cut 4-5 slices in doughnut shape and 4-5 slices in round shape..
- In a pan, put 1 cup water, 2 cups sugar, elaichi powder in it and make 2 strings syrup..
- In a kadhai, put clarified butter and fry bread pieces until they become golden and crispy..
- Now, put in sugar syrup until they soak all the syrup but make sure not to make your doughnuts soggy..
- Final Assembling for Bread Doughnut and Lauki Rabri..
- Take round shaped bread and put rabri in the center and pista powder and cover it with doughnut shaped bread, repeat the same process with all the remaining doughnuts..
- Decorate your doughnuts with cool Rabri impressively in your own way before you serve it. Enjoy..
