Easiest Way to Prepare Appetizing Pineapple rasam

Pineapple rasam.

You can cook Pineapple rasam using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Pineapple rasam

1. It's 1/2 cup of arar dal.
2. You need 2 cups of water.
3. It's 3 of pineapple chunks.
4. Prepare 2 of tomatoes.
5. You need leaves of curry and coriander.
6. Prepare 1 tbsp of Rasam powder.
7. You need 1/2 tsp of jeera.
8. You need pinch of Hing.
9. You need 1 tsp of ghee.
10. It's to taste of Salt.

Pineapple rasam instructions

1. Boil arar dal with water.
2. Boil chopped tomatoes and pineapple chunks separately..
3. When done add arar dal boiled water to it.
4. Add rasam powder hing and salt.Add chopped coriander and curry leaves.
5. Bring it to one boil..
6. Give tadka with ghee jeera and curry leaves..