Pineapple rasam.
You can have Pineapple rasam using 10 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Pineapple rasam
- Prepare 1/2 cup of arar dal.
- Prepare 2 cups of water.
- Prepare 3 of pineapple chunks.
- You need 2 of tomatoes.
- Prepare leaves of curry and coriander.
- Prepare 1 tbsp of Rasam powder.
- You need 1/2 tsp of jeera.
- Prepare pinch of Hing.
- It's 1 tsp of ghee.
- It's to taste of Salt.
Pineapple rasam step by step
- Boil arar dal with water.
- Boil chopped tomatoes and pineapple chunks separately..
- When done add arar dal boiled water to it.
- Add rasam powder hing and salt.Add chopped coriander and curry leaves.
- Bring it to one boil..
- Give tadka with ghee jeera and curry leaves..