Quinoa and Prawn Fritters.
You can cook Quinoa and Prawn Fritters using 13 ingredients and 9 steps. Here is how you cook it.
Ingredients of Quinoa and Prawn Fritters
- Prepare 6 of spring onions, sliced.
- It's 100 grams of pre cooked quinoa.
- It's 1 of courgette, grated.
- You need 1 of green chilli finely chopped.
- Prepare 300 grams of prawns, chopped up.
- Prepare 75 grams of plain flour.
- You need 1 tsp of hot smoked paprika.
- It's 1 tsp of fish sauce.
- Prepare 1/2 tsp of turmeric.
- It's 1 of egg, whisked.
- It's 1-2 tbs of oil.
- Prepare to taste of Salt and pepper.
- It's of Sweet chilli sauce.
Quinoa and Prawn Fritters instructions
- Put all of the ingredients into a large bowl, combine until all merged together.
- .
- .
- .
- .
- Heat a large pan with oil, I’ve used coconut oil. Take out 2 small tablespoons of the mixture make it into a tight ball in your hands. Then add it to the pan! Squash it down so they are flat! Now here’s the tempting part! Don’t try and turn them over too soon !.
- You need to wait for them to be crisp on the underside otherwise they will break up! A good 3 minutes depending on the heat of the pan! Now turn over!.
- Make sure both sides are done and them lift them out and let them drain and kitchen paper to let the fat drain off!.
- Enjoy I served mine with bought sweet chilli sauce! Of course home made chilli sauce is better !.