Vermicelli Gur Kheer..
You can have Vermicelli Gur Kheer. using 6 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Vermicelli Gur Kheer.
- Prepare 1/2 ltr of milk.
- You need 1/2 cup of vermicelli.
- It's 1 cup of Nolen gur.
- It's 1 cup of raisin & cashewnuts.
- Prepare of Cherry for decoration.
- You need 1 pinch of salt.
Vermicelli Gur Kheer. step by step
- Heat ghee & fry vermicelli for 2 mins..
- Boil milk.When it will start to leave bubble add jaggery & a pinch of salt.Stir it constantly otherwise milk will curdle..
- Add vermicelli & dry fruits..
- Boil the milk for more 10 mins & then switch off the flame..
- Make it cool in room temperature..
- Decorate with your favourite dry fruits & keep it in fridge for at least 30 mins..
- Serve chilled..