Roti Burfi. Watch and know how to make barfi with leftover rotis at home. Quick recipes on our FB page. badam burfi or badam katli video recipe finally, serve badam burfi / badam katli on diwali or any festival. Peel the almonds after it cools down.
Barfi is garnished with cashew or pistachio or is coated with a edible varak (silver leaf).
This method uses a microwave so.
Easy Badam Burfi aka Almond Fudge made with store bought Almond Flour.
You can have Roti Burfi using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients of Roti Burfi
- You need 3 of cooked rotis grinded in fine powder.
- You need 1/2 cup of Sugar.
- It's 1 1/2 cup of Milk.
- You need 3 tbsp of Desiccated coconut.
- Prepare 4 of Almonds chopped.
- You need 1/2 tsp of Cardamom powder.
- You need as needed of Cashewnuts for garnish.
An easy mithai to lighten up. Home » BURFI RECIPES » Badam Burfi recipe, almond burfi. Badam burfi is the first successful sweet I made after marriage, learning from my MIL. At homes not all of us have.
Roti Burfi instructions
- Firstly grind leftover rotis in fine powder properly..
- In a pan add oil then add that powder cook for 10-15 min on slow to medium flame till it leaves oil and colour changes to golden brown..
- Next add all ing one by one and cook till it becomes thick and soaks milk completely..
- Next take it out in greased plate and set in fridge for 3-4 hrs..
- Serve by Garnishing by desiccated coconut & cashewnut..
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